Guide to Sheltered Vegetable Cultivation in the Humid Tropics

This guide, which is intended for agricultural technicians, presents the
criteria for choosing shelters for use in tropical zones, open soil and
soilless cropping techniques and the principles of integrated pest management.
It goes on to describe cultivation of 9 main vegetable species: choice of
varieties, cycle length, yields, water requirements, main pests and diseases.
There are colour plates to help with identifying pests. A list of the products
used for IPM, with recommendations for their use, is given in an annex.



The French version of this book, Guide de la culture sous abri en zone
tropicale humide, is available on our website.

La version française de ce titre, Guide de la culture sous abri en zone
tropicale humide, est disponible sur notre site.